Food & Beverage Local Eats

Green Gastronomy: Exploring the Top 10 Vegetarian Restaurants in Los Angeles

Los Angeles has emerged as a haven for vegetarian and vegan cuisine, with an abundance of restaurants offering innovative plant-based dishes that satisfy even the most discerning palates. From vibrant salads to hearty plant-based burgers and globally-inspired creations, the city showcases a diverse array of vegetarian dining options. In this in-depth magazine article, we present the top 10 vegetarian restaurants in Los Angeles, each celebrated for their flavorful and imaginative vegetarian and vegan offerings. Join us as we embark on a culinary journey through the city’s vibrant vegetarian scene.

  1. Crossroads Kitchen: Website: www.crossroadskitchen.com

Description: Crossroads Kitchen, located in West Hollywood, is an upscale vegan restaurant that redefines plant-based cuisine. Led by renowned chef Tal Ronnen, Crossroads Kitchen presents a menu filled with artfully crafted dishes that showcase the versatility of plant-based ingredients. From their famous Impossible Burger to delicate handmade pastas, Crossroads Kitchen offers a fine dining experience that satisfies both vegans and omnivores alike.

  1. Gracias Madre: Website: www.graciasmadreweho.com

Description: Gracias Madre, nestled in West Hollywood, offers a plant-based twist on Mexican cuisine. Their menu features organic, locally sourced ingredients transformed into flavorful dishes such as jackfruit carnitas tacos, sweet potato flautas, and enchiladas. With a cozy and inviting ambiance, Gracias Madre provides a warm and welcoming atmosphere for indulging in vegan delights.

  1. Sage Vegan Bistro: Website: www.sageveganbistro.com

Description: Sage Vegan Bistro has multiple locations across Los Angeles, including Echo Park, Culver City, and Pasadena. This popular vegan eatery serves a diverse range of dishes inspired by international flavors. From their inventive jackfruit-based barbecue sandwiches to comforting mac ‘n’ cheese, Sage Vegan Bistro offers a menu that satisfies both taste buds and ethical values.

  1. Café Gratitude: Website: www.cafegratitude.com

Description: Café Gratitude has multiple locations in Los Angeles, including Larchmont, Downtown, and Venice. This plant-based restaurant places an emphasis on nourishing food and a mindful dining experience. Their menu features a selection of vibrant and wholesome dishes, such as their “I Am Whole” macro bowl and “I Am Dazzling” raw key lime pie. Café Gratitude’s commitment to sustainability and positive affirmations creates a unique dining experience.

  1. Real Food Daily: Website: www.realfood.com

Description: Real Food Daily, with locations in West Hollywood and Pasadena, is a long-standing vegan restaurant known for its fresh and nutritious cuisine. The menu boasts a variety of hearty and flavorful dishes, including their popular “Earth Bowl” and “Tempeh Reuben” sandwich. Real Food Daily’s dedication to using organic, locally sourced ingredients sets the stage for a satisfying and health-conscious dining experience.

  1. Shojin: Website: www.theshojin.com

Description: Shojin, situated in downtown Los Angeles, is a Japanese vegan restaurant that brings a unique twist to plant-based dining. Their menu highlights traditional Japanese flavors through innovative and artfully presented dishes. From their intricate sushi rolls to their comforting ramen bowls, Shojin offers a culinary journey into the depths of vegan Japanese cuisine.

  1. Plant Food + Wine: Website: www.matthewkenneycuisine.com/plant-food-wine

Description: Plant Food + Wine, located in Venice, is a sophisticated vegan eatery founded by renowned chef Matthew Kenney. The restaurant presents a refined and elegant dining experience with a focus on locally sourced, seasonal ingredients. Plant Food + Wine’s menu showcases the creativity of plant-based cuisine, offering dishes such as their delectable eggplant and mushroom “Cacio e Pepe” and their visually stunning raw lasagna.

  1. Little Pine: Website: www.littlepinerestaurant.com

Description: Little Pine, owned by musician and animal rights activist Moby, is a charming vegan restaurant nestled in Silver Lake. With its cozy atmosphere and rustic decor, Little Pine offers a comforting and inviting setting for enjoying plant-based cuisine. The menu features a range of globally inspired dishes, including their flavorful Moroccan lentil stew and savory truffle mac ‘n’ cheese.

  1. Au Lac: Website: www.aulac.com

Description: Au Lac, situated in Downtown Los Angeles, is a Vietnamese-inspired vegan restaurant that combines traditional flavors with innovative plant-based ingredients. Their menu offers a selection of Vietnamese favorites, from refreshing spring rolls to flavorful pho, all made with a vegan twist. Au Lac’s commitment to sustainable and organic ingredients shines through in every dish.

  1. Mohawk Bend: Website: www.mohawk.la

Description: Mohawk Bend, located in Echo Park, is a lively vegan-friendly gastropub known for its extensive beer selection and diverse menu. While not strictly vegetarian, Mohawk Bend offers a wide range of plant-based options, from mouthwatering pizzas to hearty grain bowls. With its vibrant atmosphere and community-centric ethos, Mohawk Bend provides a laid-back and enjoyable dining experience.

Los Angeles’ vegetarian dining scene has flourished, offering a plethora of exceptional restaurants that cater to plant-based eaters and food enthusiasts alike. These top 10 vegetarian restaurants in Los Angeles showcase the city’s commitment to sustainable and innovative cuisine, providing a delectable range of plant-based options that satisfy even the most discerning palates. Whether you follow a strict vegan diet or simply enjoy exploring the world of vegetarian flavors, these establishments offer a delightful culinary experience that celebrates the power of plants.

Upcoming Events